This program is for patients that need to lose weight as quickly and safely as possible without sacrificing health. Clinically proven by Johns Hopkins University, our medical weight loss program has helped our patients lose more weight than other weight loss methods they have tried in the past, and has helped many become free of their blood pressure and adult onset diabetes medications. Females typically lose 13-15 pounds a month and our males typically lose 15-20 pounds a month. There is no counting calories, carbohydrates or points and we take the worry out of portion control and temptation through a combination of low calorie, low fat nutritionally balanced meal replacement products delivered to the home and one lean protein and vegetable meal prepared at home or in a restaurant. A vegetarian program is also available. Once patients are 5-10 pounds from their goal weight, we teach patients how to transition back to real foods and maintain their new weight loss for life. The food cost during the initial weight loss phase is about $350-$400 a month and weekly office or virtual telehealth nutrition counseling visits are most likely covered through insurance. On this program we also offer daily nutrition support at no charge.